Fresh and Authentic Sushi Catering
The sushi catering service is perfect for adding a touch of distinction and modernity to any business event in Barcelona.
This service includes an attractive variety of options, ranging from Makis, Nigiris and California Rolls, to specialties such as baos, gyozas and tuna or salmon tiraditos.
To ensure the freshness and quality of the dishes, the chefs carefully select ingredients from trusted local suppliers. This commitment guarantees the best flavor and aroma in every piece of sushi.
In addition, the service adapts to different diets, offering vegan and vegetarian options to satisfy all the culinary preferences of your guests.
As an added value, we provide the possibility of holding live demonstrations of Japanese cuisine. The team of professional chefs will prepare high-quality sushi before the eyes of your guests, providing a unique and memorable dining and entertainment experience.
The sushi catering service is a comfortable, modern and premium option for your corporate events.
Standard Menu*
Entrantes
- And give me: Lightly salted tender soy pods, a classic Japanese appetizer.
- Wakame Seaweed Salad: Fresh and full of umami, a healthy and vibrant option.
Varied Sushi
- Nigiris: Selection of traditional nigiris, such as salmon, tuna and butterfish.
- And more: Sushi rolls wrapped in nori seaweed, including options such as the California Roll and the Spicy Tuna Roll.
- Sashimi: Delicately cut slices of fresh fish, such as salmon, tuna and sea bream.
- Special Rolls: Unique creations by the chef with ingredients such as avocado, cucumber and crab, adorned with creative toppings.
Hot Plates
- Varied Tempura: Battered and fried vegetables and seafood, served with soy sauce.
- Gyozas: Japanese dumplings stuffed with meat or vegetables, accompanied by special sauce.
Vegetarian and Vegan Options
- Vegetarian/Vegan Rolls: Variety of rolls without animal ingredients, using fresh vegetables, tofu and avocado.
- Vegetable Nigiris: Nigiris with toppings of roasted or pickled vegetables.
Desserts
- Mochi: Rice cakes filled with ice cream in varied flavors such as green tea, mango and sesame.
- Fresh Fruit: Selection of seasonal fruits for a light and refreshing finish.
Drinks
- Selection of Japanese Teas: A variety of teas, such as sencha and matcha.
- Japanese Beers
- Water and Carbonated Drinks
- Sake: Option to include traditional sake to complement the sushi experience.
* This menu can vary and is customized according to the specific preferences and needs of each event.
- Minimum Number of Guests: The service requires a minimum of 80 people (pax) to be hired.
- Inclusion of Services and Materials: The service includes transportation, waiters and materials.
- Advance for Orders: To ensure the highest quality and preparation of our service, all orders for events must be made at least 15 days in advance of the event date.
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