Pica Pica Gourmet Catering Barcelona
The Finger Food Catering in Barcelona is an invitation to enjoy gourmet bites full of creativity and high-quality ingredients. With a concept that eliminates the need for cutlery and formal table settings, this catering style offers a relaxed and informal atmosphere, perfect for interaction and conversation among attendees.
A Tailored Menu for Every Event
The menu includes a variety of mini canapés, light and healthy skewers, baguettines, mini chapatas, and delicious rolls. Each item is carefully adapted to suit the style of the corporate event, offering a personalized touch for every occasion.
A Feast for the Senses
Every dish is presented in an aesthetic and visually appealing way, designed to be enjoyed by hand, creating an unforgettable sensory experience. Guests can fully engage with their food, appreciating the refined presentation, delightful aroma, and satisfying texture in every bite.
This concept of Gourmet Finger Food Catering in Barcelona allows guests to connect over food in a casual yet elegant setting, making it an ideal choice for business events, cocktail receptions, or private celebrations. It blends style, flavor, and convenience to elevate any occasion.
Savoury Bites
- Mini chapatas with cured meats and baby broad beans
- Mini pita with Tikka Masala pork
- Cherry tomato and mozzarella skewer
- Assorted puff pastries
- Variety of mini croquettes
- Valencian vegetable coca
- Cheese balls with tomato jam
- Mexican taco with avocado and shrimp
- Phyllo pastry roll with chistorra
Desserts
- Mini lemon tarts
- Chocolate and orange truffles
Beverages
- Still and sparkling mineral water
- A selection of soft drinks
- Local beer
- A variety of white and red wines
- White wine sangria with fresh fruits
Example of Finger Food Menu 2Savoury Bites
- Small glass of Russian salad with pickles
- Assorted mini croquettes
- Emmental cheese cubes with nuts
- Mini sandwiches with Serrano ham, Catalan-style
- Mini beef burger with caramelized onions
- Crispy phyllo pastry with prawns
- Sicilian caponata tartlet
- Mini baguette with black pudding and beans/esgarraet (roasted pepper salad)
- Phyllo pastry pillow with chistorra
- Galician-style pie or mini empanadas
- Mini pita with Tikka Masala pork
Desserts
- Passion fruit mousse cups
- Mini almond cakes
Beverages
- Still and sparkling mineral water
- A selection of soft drinks
- Craft beer
- A variety of red and rosé wines
Note: These menus are flexible and can be customized to suit the preferences and specific needs of each event.
Minimum Guest Count: Catering services are available for a minimum of 80 guests, ensuring a well-organized and tailored experience for the event.
Presentation Formats: The catering can be offered as a buffet or table service, depending on the specific needs of the event.
Services and Materials: Transportation, waitstaff, and necessary materials can be added as optional services to ensure a seamless and complete catering experience.
Transportation Option: Transportation is available to ensure all catering elements arrive on time and in perfect condition.
Booking Timeframe: To ensure the highest quality and preparation, orders should be placed at least 15 days in advance. This allows sufficient time to customize every detail of the event.
