Mexican tacos catering

Experience the heart of Mexico with exclusive catering of classic and modern tacos

The catering of Mexican tacos is a festival of colors and flavors that goes beyond the conventional. It offers a wide variety of tacos, quesadillas and burritos, each prepared with fresh, local and seasonal ingredients. This selection guarantees a genuine, high-quality dining experience that will delight all guests.

Inspire your guests with catering that goes beyond a basic meal; it's an opportunity to discover and experience a culture, and at the same time, inspire fun and enjoyment.

The catering of Mexican tacos also includes a selection of drinks carefully chosen to complement Mexican flavors. From margaritas and micheladas to a diverse range of tequilas and mezcals, each drink is designed to enhance and accompany the flavors of our dishes. In addition, our chefs offer beverage options such as Coronita and Corona, as well as a variety of Mexican beers and cocktails that further enrich the experience.

The environment we create is not left behind. The possibility of adding special decor is always present, serving as a tribute to Mexico's colorful and vibrant street life, thus creating a welcoming and fun space for everyone. We also offer the option of including live music, with mariachis and other Mexican musical styles, to complete the festive and authentic atmosphere of your event.

Additional options
Material
Drinks
Waiters
Transporte
Live cooking
Menu

Several options, including the possibility of live cooking and Mexican music, to create an authentic and entertaining experience. Some examples of our menu*:

Antojitos

  • Homemade tortilla chips with guacamole
  • Melted cheese with chorizo.
  • Chicken flutes.

Cleats

  • Shrimp Taco: Gluten-free battered shrimp with chipotle mayonnaise.
  • Taco de Suadero: Pure tenderness with a spicy touch.
  • Taco with Huitlacoche and Mushrooms: Smoky flavor with creamy avocado.
  • Chicken Tinga Quesadilla: Ideal for everyone.
  • Nachos with Guacamole: Nachos cut by hand and fried on the spot.
  • Taco al Pastor: Tasty with a hint of pineapple.
  • Cochinita Pibil Taco: Shredded pork stewed in achiote, accompanied by red onion.
  • Chicken Fajitas: Chicken strips sautéed with peppers, onion, hot sauce and sour cream.
  • Panchito Enchilada: Chicken between two wheat tortillas, cheese, cream and sauce to taste.
  • Champigiano: Melted cheese with mushroom slices.

Drinks

  • Water (Sparkling and Non-Sparkling)
  • Local beers.
  • Wine (white and red)
  • Mexican beverage option: Margaritas and Micheladas, and a variety of tequilas and mezcales to offer a complete and authentically Mexican dining experience

* This menu may vary and is customized according to the specific preferences and needs of each event

Condiciones generales
  • Minimum Number of Guests: The service requires a minimum of 80 people (pax) to be hired.
  • IInclusion of Services and Materials: The service includes transportation, waiters and materials.
  • Advance for Orders: To ensure the highest quality and preparation of our service, all orders for events must be made at least 15 days in advance of the event date.

4.8 excellent · 19 reviews
Starting from 17 EUR per person
Minimum 80 people.
More than 28 companies have chosen it